Daiquiri - Search
  1. Daiquiri
    Daiquiri
    OverviewNutrition factsHistoryRecipesGlassesMocktail versionBest rum forVariations
     
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    Daiquiri

    Daiquiri
    Food Network
    1 hr 10 min · 138 cals · 1 servs
    Daiquiri
    BBC Good Food
    5 min · 146 cals · 1 servs
    Daiquiris
    Allrecipes
    Best Strawberry Daiquiri
    Allrecipes
    10 min · 110 cals · 8 servs
    Daiquiri
    • Ice (crushed, plus extra for chilling glass) 2 cups
    • Light Rum 2 ounces
    • Lime Juice (freshly squeezed, strained of pulp) 1 ounce
    • Simple Syrup (recipe follows) ½ ounce
    Food Network
    General Nutrition Facts
    % Daily Value
    Calories
    138
    Carbohydrate 2g
    0%
    Sodium 20mg
    0%
    Edamam
    Tips
    1. Use Fresh Ingredients: For the best flavor, use fresh lime juice instead of bottled juice, and choose ripe, high-quality fruit if adding purees.
    2. Chill Your Glasses: Pre-chill your glasses in the freezer for a few minutes before serving to keep your daiquiri cold longer.
    3. Balance Your Sweetness: Adjust the amount of simple syrup to taste; start with a small amount and add more if you prefer a sweeter drink.
    4. Blend Properly: Blend the ingredients just until smooth to avoid over-blending, which can lead to a watery texture.
    5. Garnish Creatively: Consider garnishing with a lime wheel or fresh fruit to enhance presentation and add a pop of color.
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